My name is Cinzia Masini. La Vivandiera (The Food Maker) is the name I have chosen to bring my delicious cuisine to your tables. I will be delighted to propose simple and tasty menus, along with some suggestions related to your dietary needs, as well as more elaborate menus, including their mise en place. I can prepare original dinners for your friends and birthday parties, organise all the cooking for a whole week, help you create your home events, and give you the opportunity to learn something new through my courses. I prefer fresh and seasonal food, as well as organic and biodynamic ingredients coming from short supply chain and fair trading and ethical markets.